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What You Need:

• ¾ cup margarine or butter
• 3 cups sugar
• 1 (5oz) can evaporated milk
• 1 package (12oz) semi-sweet chocolate chips
• 1 jar marshmallow creme
• 1 cup chopped pecans
• 1 teaspoon vanilla
• 3 capsules ginseng

How to Make It:

Lightly grease a 13X9 inch baking dish Mix margarine, sugar and milk in a large heavy saucepan. Bring to a rolling boil for 5 minutes. Stir constantly. Turn off heat and stir in chocolate chips. Add rest of the ingredients and mix well. Pour into baking dish and let it set up at room temperature