Printer-friendly versionWhat You Need:
- 1 head of cabbage, chopped
- 2 C apples, peeled, cored and sliced
- 1/3 C sugar
- 1 C bread crumbs
- 6 T butter, melted
How to Make It:
- Fill a small saucepan 2/3 full of water and place over high heat.
- Allow the water to come to a brisk boil then add the cabbage.
- Boil the cabbage 4 minutes or until just beginning to tender.
- Drain the cabbage very well.
- Spray a 2 qt. casserole dish with a non stick cooking spray.
- Heat the oven temperature to 350 degrees.
- Layer half of the cabbage into the prepared casserole dish.
- Layer half of the apple slices over the top of the cabbage.
- Sprinkle half the sugar over the top of those 2 layers.
- Spread half of the bread crumbs over that.
- Repeat the layers again ending with the last of the bread crumbs.
- Pour the melted butter over the top of the entire casserole.
- Cover tightly and bake for 30 minutes.
- Remove the cover and continue baking an additional 15 minutes or until heated through.
Serves: 4
Sprinkle each layer of apples with a little cinnamon before sprinkling on the sugar.