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What You Need:

• 1 tart apple, peeled, cored and shredded
• 1/2 C of brown rice, cooked
• 2 tbsp onion, grated
• 2 garlic cloves, minced
• 1 1/2 tsp sage
• 1 tsp salt
• 1/2 tsp pepper
• 1/2 tsp thyme
• 1/8 tsp cayenne pepper
• 1/8 tsp allspice
• 1 lb. extra lean ground turkey

How to Make It:

1. Place the apples, rice, onion and garlic into a bowl and toss to combine.
2. Season the mixture with the sage, salt, pepper, thyme, cayenne pepper and allspice.
3. Crumble the turkey into the mixture and mix with your hands until well combined.
4. Form the mixture into 8 equal size patties.
5. Coat a skillet with cooking spray and place over medium heat.
6. Add the patties and cook 5 minutes.
7. Turn and continue cooking 5 minutes or until the juices run clear when poked with a fork.

Makes 4 servings

Believe it or not all ground turkey is not the same. Always be sure to read the label when purchasing your ground turkey especially if you’re watching your fat intake. A one pound package of regular ground turkey can have up to 68 grams of fat but a one pound package of extra lean ground turkey can have only 4 grams of fat.

Preparation Time: approximately 10 minutes
Cooking Time: approximately 10 minutes
Total Time: approximately 20 minutes

Nutritional Information: (approximate value per serving)
Calories 111; Fat 5g; Saturated Fat 1g; Carbohydrates 6g; Fiber 1g; Protein 10g; Cholesterol 45mg; Sodium 348mg