Halloween Punch Recipes

No Halloween party is complete without a big bowl of punch with floating eyeballs in it! Following are some Halloween Punch Recipes and other Halloween drink recipes to quench the thirst of all your ghosts and goblins.

Halloween Party Punch

Ingredients

• 1 (32 fluid ounce) bottle apple juice, chilled
• 1 (12 fluid ounce) can frozen cranberry juice concentrate
• 1 cup orange juice
• 1 1/2 liters ginger ale
• 1 apple (optional)
• Eyeball candies (optional)

Instructions

1. Get a large punch bowl or other container to serve your punch from.
2. Combine the apple juice, cranberry concentrate, and orange juice. Stir until any frozen parts are dissolved.
3. Slowly mix in the ginger ale.
4. Slice the apple in whole slices to float on top as brain slices among the floating eyeballs.

Boolicious Trick or Treat Smoothies

Ingredients

• 2 cups orange juice
• 2 cups milk
• 2 pint orange sherbet
• 4 ripe bananas
• 2 cups whipped topping
• miniature chocolate chips

Instructions

1. Blend together orange juice, milk, sherbert and bananas until smooooooth. Pour into party glasses.
2. Fill a decorator pastry bag with whipped topping (or fill a ziploc and cut off a corner tip) and squeeze out ghost like shapes on top of each drink just before serving. Use chocolate chips for eyes.

Halloween Punch

Ingredients

• 1 plastic pumpkin to serve the punch in
• 1 (14 oz) can sweetened condensed milk
• 2 l orange soda, chilled
• 1 (46 oz) can pineapple juice
• Orange Sherbet (optional)

Directions

1. Stir together pineapple juice and condensed milk in the plastic pumpkin. Add the orange soda and stir well.
2. Fill glasses (maybe you have spooky ones) with punch over ice, top with sherbet (if desired) and enjoy this awesome Halloween treat.
3. Leftovers make delicious popsicles if frozen.

Mystery Hand Punch

Ingredients

• 1/4 cup lemon juice
• 1 teaspoon ground ginger
• 2 quarts cider or apple juice
• 3 cups water
• 1 can (12 ounces) frozen orange juice concentrate

Instructions

1. In a large pitcher or gallon size glass jar, stir lemon juice and ginger until blended.
2. Add cider or apple juice, water and orange juice concentrate and stir until blended.
3. Cover and chill at least 1 hour.
4. To serve cold, place punch in a large chilled punch bowl.

Black Halloween Punch

Ingredients

• 1 (.13 ounce) envelope unsweetened grape soft drink mix
• 1 (.13 ounce) envelope unsweetened orange soft drink mix
• 2 cups white sugar
• 3 quarts cold water
• 1 liter ginger ale

Instructions

1. Stir together grape soft drink mix, orange soft drink mix, sugar and water until solids are dissolved.
2. Combine with chilled ginger ale just before serving. Add frozen hand (see below).

Frozen Hand

• Water
• Food coloring
• Rubber Glove

1. Add food coloring to water until you've reached the desired color.
2. Fill glove with water, fastening end with a twist tie or rubber band.
3. Hang glove from a shelf in the freezer and freeze overnight.
4. When frozen, pull glove from ice and place the hand in the punch.

Buggy Ice Cubes

Insert gummy worms or raisins (for bugs) in ice trays with water and freeze. Insert frozen buggy ice cubes in your bowl of party punch.